Another E. coli O121 outbreak traced to flour, this time Rogers brand, has sickened at least six people in British Columbia where public health officials are urging consumers to check their homes for the implicated flour.
As of Friday evening neither the company, Rogers Foods Ltd. of Armstrong, British Columbia, nor the Canadian Food Inspection Agency (CFIA) had posted a recall of the flour. The six people became sick from February through April.
“A sample of flour from one of the ill people was tested by the (British Columbia Center for Disease Control) BCCDC Public Health Laboratory. The flour was positive for the same strain of E. coli O121 as seen in all the illnesses,” according to the public warning from the BCCDC.