RASFF Alert – STEC E.coli -Deer Meat – Lamb Leg

kswfoodworld rasff

RASFF – shigatoxin-producing Escherichia coli (stx1+ O87:H8) in frozen deer meat from New Zealand in Germany

RASFF – shigatoxin-producing Escherichia coli (stx2+ O113:H21 /25g) in frozen leg of lamb without bone from Uruguay in Germany

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