RASFF Alerts – Salmonella -Chicken – King Prawns- Eggs – Shrimps – Crabs – Oregan0 -Acacia – Walnut Sauce

kswfoodworld rasff

RASFF – Salmonella enteritidis (present /25g) in frozen chicken breast fillets from Poland in Lithuania

RASFF – Salmonella in tikka king prawns from India in the UK

RASFF – Salmonella typhimurium DT 120 in chicken eggs from Poland in Romania

RASFF – Salmonella (presence /25g) in frozen shrimps from Vietnam in Italy

RASFF -Salmonella (presence /25g) in chilled cooked crab pincer from the United Kingdom in France

RASFF – Salmonella enteritidis (presence /25g) in frozen hens from Poland, via Estonia in Finland

RASFF – suspicion of Salmonella in oregano from Germany in Norway

RASFF – Salmonella (presence /25g) in pork red colour powder from Spain in Estonia

RASFF – Salmonella Stanley (presence /25g) and high count of Escherichia coli (28000; 240000 CFU/g) in acacia (Acacia pennata) from Thailand in Finland

RASFF – Salmonella enteritidis (in 1 out of 5 samples) in eggs from Poland in Austria

RASFF – Salmonella (presence /25g) in walnuts sauce from Italy in Italy

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