RASFF Alerts – Aflatoxin -Flavoured Coated Peanuts – Pistachios – Dried Figs – Almonds – Tumeric Powder -Peanuts -Chilli Powder

kswfoodworld rasff

RASFF – aflatoxins (B1 = 18.9; Tot. = 21.9 µg/kg – ppb) in flavoured coated peanuts from Egypt in Italy

RASFF -aflatoxins (B1 = 26.4; Tot. = 51 µg/kg – ppb) in shelled pistachios from Turkey in Greece

RASFF – aflatoxins (B1 = 38.8; Tot. = 42.1 µg/kg – ppb) in dried figs from Turkey in France

RASFF – aflatoxins (B1 = 85; Tot. = 102 µg/kg – ppb) in floured dried figs from Turkey in France

RASFF – aflatoxins (B1 = 67.7; Tot. = 77.1 µg/kg – ppb) in roasted and salted almonds in shell from the United States in Slovakia

RASFF -aflatoxins (B1 = 14.8; Tot. = 16.3 µg/kg – ppb) in turmeric powder from India, via Latvia in Poland

RASFF -aflatoxins (B1 = 28; Tot. = 31 µg/kg – ppb) in dried figs from Turkey in France

RASFF-aflatoxins (B1 = 3.10 / B1 = 3.51 µg/kg – ppb) in shelled peanuts from the United States in Poland

RASFF – aflatoxins (B1 = 27.5 µg/kg – ppb) in chilli powder from Sri Lanka in Cyprus

RASFF – aflatoxins (B1 = 3.3 µg/kg – ppb) in blanched peanuts from China in Greece

RASFF -aflatoxins (B1 > 24 µg/kg – ppb) in dried figs from Turkey in Spain

RASFF – aflatoxins (B1 = 53.39; Tot. = 116.12 µg/kg – ppb) in almonds with shell from the United States in Italy

RASFF – aflatoxins (B1 = 9.1; Tot. = 9.7 µg/kg – ppb) in pistachios from Iran in Germany

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